Snacks and Cravings

PepsiCo, Coca-Cola Use QR Codes for Ingredient Transparency

Soon, scanning a Coca-Cola or PepsiCo can will lead directly to ingredient safety assessments from the US FDA, European Food Safety Authority (EFSA), and Health Canada.

SW
Siobhan Walsh

June 26, 2026 · 3 min read

A smartphone scanning a QR code on a PepsiCo or Coca-Cola can, revealing ingredient safety information.

Soon, scanning a Coca-Cola or PepsiCo can will lead directly to ingredient safety assessments from the US FDA, European Food Safety Authority (EFSA), and Health Canada. This initiative, involving major beverage companies like Red Bull and Keurig Dr Pepper, expands digital access to product information in the United States, according to Food Manufacturing and Packaging Insights.

Major beverage companies offer unprecedented digital access to ingredient information via QR codes. However, this transparency is largely managed through an industry-controlled database, creating tension between consumer access and corporate oversight.

This initiative appears to empower consumers with more data. Yet, it strategically positions the beverage industry to shape the narrative around ingredient safety, potentially influencing future regulatory discussions. The proactive deployment of QR codes by 2026 reveals a calculated industry approach.

How Digital Transparency Works

QR codes link consumers to 'Good to Know Facts,' a database developed by American Beverage, the US non-alcoholic beverage industry's trade association, according to Packaging Insights. These codes direct users to ingredient safety assessments from regulatory bodies like the US FDA, European Food Safety Authority, and Health Canada, with this information integrated within the industry's portal. America's leading beverage companies committed to this integration, BeverageDaily reports.

This system centralizes information through an industry body, offering a curated view of ingredient data. By funneling consumers through an industry-controlled database, even when referencing regulatory bodies, major beverage companies strategically manage the narrative around ingredient safety. This preempts more stringent external oversight, as Packaging Insights and BeverageDaily.com confirm.

A Proactive Industry Shift

Coca-Cola, PepsiCo, and Keurig Dr Pepper are implementing QR codes on packaging to provide ingredient information. This is a proactive industry effort to address consumer demand for transparency, potentially setting a new standard for packaging information, Food Dive reports.

The coordinated rollout by industry giants establishes a self-regulated standard for digital ingredient information. This approach aims to shape future food labeling policy rather than merely reacting to it, as suggested by multiple sources on company adoption and Packaging Insights on the database.

Global Trends in Digital Labeling

India's FSSAI advised food businesses in October 2023 to use QR codes on labels for visually impaired consumers, including ingredient lists and nutritional information, according to The Logical Indian. This reveals a divergence in the primary purpose of QR code adoption globally.

Globally, QR codes emerge as a versatile tool for diverse consumer information needs. These extend beyond ingredient transparency to broad accessibility, indicating a broader potential for digital labeling than the US beverage industry's current focus encompasses.

The Future of Ingredient Information

This move could pave the way for more dynamic and personalized consumer information. However, it also raises questions about data privacy and the potential for selective disclosure, as information remains within an industry-managed ecosystem.

The widespread adoption of QR codes for ingredient information by major beverage companies could set a precedent for other food sectors. This may lead to a broader shift in how consumers access and interpret product data by 2026.

If the beverage industry's QR code initiative expands beyond its current scope, it appears likely to redefine consumer access to product information, potentially influencing regulatory frameworks across the broader food sector.